Mint Sauce w/ Egyptian Mint Leaves
Crosse & Blackwell

This classic sauce is great with lamb, and is a tasty addition to dressings, marinades & sauces.

Serving ideas - Mix mint sauce with honey or orange marmalade for a fresh new twist to your lamb roast, lamb chops or in a Greek pita. Mix a jar of mint sauce with 1/4 cup oil & 1 tbsp. Dijon mustard for a great salad dressing. Top with gourmet capers and enjoy.

5oz.